Jeffrey M. Boggie, CEC
Instructor in Hospitality Management
Chef
Contact Information
234 Mateer Building
School of Hospitality Management
Pennsylvania State University
University Park, PA 16802
(814) 863-3770
Fax: (814) 863-4257
http://www.personal.psu.edu/faculty/q/z/qzx1
Specialization
Quantity food production
Food production systems
Recipe development
Demonstration cooking
Ice carving
*Instruction in all above areas